Kegani Japanese Professional Grade Chef, Santoku, Nakiri - 8 Inch VG10 Damascus Steel
- Regular price
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$190.42 - Regular price
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- Sale price
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$190.42
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- Unbeatable Quality: Manufactured using modern technology and traditional craftsmanship, the 67 layers of Damascus steel with Japanese VG10 core, blade is cryogenically treated to enhance the blade's performance. This chef's knife can used great in any kitchen.
- G10 Handle: This steel Damascus chef knife's fiberglass G10 resin handle provides superior hand control and comfort, handles the weight distribution needed for balanced work, resists fatigue and cramps even in professional environments that require heavy use, and can withstand the cold, high temperature, corrosion and humidity. The handle will not crack, break, chip or scratch easily.
- Ultra Sharp Blade: Rated at 62 Rockwell hardness this cooking knife is tough and will hold its sharpness for longer provides unmatched performance, superior corrosion resistance and excellent edge retention. The 12–15-degree angle on both sides of the blade enhances the cutting performance of this unique sharp knife, it can make slicing meat and vegetables smooth and easy.
- Use It With: The sheath and box from KEGANI can protect and store your knives, keeping them clean and safe. Also is a very premium gift that you can buy for Father's Day, Mother's Day, Valentine's Day, Thanksgiving.
